Nutrition Facts for Turkey croissant breakfast sandwich
Image of Turkey croissant breakfast sandwich

Turkey croissant breakfast sandwich

Item Rating: 55/100

One cup of Turkey croissant breakfast sandwich is around 240 grams and contains approximately 640 calories, 32 grams of protein, 32 grams of fat, and 48 grams of carbohydrates.

Turkey Croissant Breakfast Sandwich is a delightful blend of flaky, buttery croissant layered with tender, lean turkey breast, and topped with a slice of creamy, aged cheddar cheese. Originating from classic French cuisine, this sandwich brings a breakfast twist that’s both savory and satisfying. With protein-packed turkey and rich cheese, it's a great start to your day, while the croissant adds a touch of indulgence. Enjoy it as a quick, yet wholesome option, perfect for on-the-go mornings or a cozy brunch at home. Treat yourself to the deliciousness of the Turkey Croissant Breakfast Sandwich!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 640.0001
Total Fat 31.9999g 0%
Saturated Fat 16.0001g 0%
Polyunsaturated Fat g
Cholesterol 79.9999mg 0%
Sodium 1279.9999mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 3.1999g 0%
Total Sugars 7.9999g
Protein 31.9999g 0%
Vitamin D 64.0001IU 0%
Calcium 240mg 0%
Iron 3.1999mg 0%
Potassium 319.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 21.1%
Carbs: 31.6%