Nutrition Facts for Turkey cranberry dandwich
Image of Turkey cranberry dandwich

Turkey cranberry dandwich

Item Rating: 67/100

One cup of Turkey cranberry dandwich is around 235 grams and contains approximately 529 calories, 29 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Turkey Cranberry Dandwich is a delightful blend of flavors perfect for any lunch or snack. Imagine tender slices of roasted turkey, paired with tangy cranberry sauce, all nestled between two slices of whole grain bread. Originating from American cuisine, this sandwich blends seasonal elements with comfort food. It offers a healthy dose of lean protein and fiber from the whole grains, while the cranberry adds a touch of sweetness and antioxidants. Ideal for a post-holiday treat, it's a satisfying choice that's both delicious and nourishing. Enjoy the perfect balance of savory and sweet with every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 1058.8235mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 5.8824g 0%
Total Sugars 11.7647g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 3.5294mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 23.0%
Carbs: 46.0%