Nutrition Facts for Turkey cottage pie
Image of Turkey cottage pie

Turkey cottage pie

Item Rating: 72/100

One cup of Turkey cottage pie is around 240 grams and contains approximately 336 calories, 24 grams of protein, 14 grams of fat, and 29 grams of carbohydrates.

Turkey Cottage Pie is a comforting dish that combines lean ground turkey with aromatic vegetables like carrots and peas, simmered in a rich, savory gravy. Originating from traditional British cuisine, this dish is a healthier twist on the classic shepherd's pie, providing lower fat content while still delivering robust flavors. Topped with creamy mashed potatoes, it’s a delightful balance of carbs and protein, perfect for a wholesome family meal. Packed with nutrients, Turkey Cottage Pie is not only delicious but also a great way to enjoy a classic comfort food guilt-free.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 14.4g 0%
Saturated Fat 5.76g 0%
Polyunsaturated Fat g
Cholesterol 67.2mg 0%
Sodium 576mg 0%
Total Carbohydrate 28.8g 0%
Dietary Fiber 3.84g 0%
Total Sugars 4.8g
Protein 24g 0%
Vitamin D 96IU 0%
Calcium 144mg 0%
Iron 2.88mg 0%
Potassium 672mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 28.2%
Carbs: 33.8%