1 serving (200 grams) contains 550 calories, 25.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
647.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.3 g | 45% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 70.6 mg | 23% | |
Sodium | 1411.8 mg | 61% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.9 mg | 16% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Turkey Club Sandwich Croissant blends the buttery richness of French pastry with classic American deli flavors. Packed with tender slices of oven-roasted turkey breast, crispy bacon, fresh lettuce, juicy tomato, and creamy mayonnaise, all nestled within a flaky croissant, this sandwich offers a decadent twist on the traditional club. The croissant provides a light, airy texture, but also brings added fats and calories compared to regular bread. Lean turkey serves as a protein-rich centerpiece, while the veggies deliver fiber and vital nutrients. However, the bacon and mayonnaise increase sodium and fat content, making this more of an indulgent treat than a health-conscious choice. Perfect for brunch or a midday comfort meal, the Turkey Club Sandwich Croissant is a flavorful fusion of savory ingredients and textures with a touch of sophistication.