1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 11.0 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.1 mg | 21% | |
Sodium | 1104.1 mg | 48% | |
Total Carbohydrates | 55.2 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.3 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 78.9 mcg | 394% | |
Calcium | 315.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Turkey Cheese Pizza is a delicious fusion of classic pizza flavors and lean protein. This dish features a traditional crust topped with robust tomato sauce, a generous layer of melted mozzarella cheese, and thinly sliced turkey as the main protein source. Drawing inspiration from Italian cuisine, this variation offers a lighter take on traditional meat toppings, making it an appealing option for those seeking a lower-fat alternative to sausage or pepperoni pizzas. Packed with protein from the turkey and calcium from the cheese, it provides key nutrients to support muscle and bone health. However, like most pizzas, it can be high in sodium and calories, depending on portion size and additional toppings. Opting for a whole-grain crust or adding vegetables like spinach or bell peppers can further enhance its nutritional value. A balanced approach makes Turkey Cheese Pizza a flavorful choice for indulgence and sustenance.