Nutrition Facts for Turkey cheese
Image of Turkey cheese

Turkey cheese

Item Rating: 50/100

One cup of Turkey cheese is around 238 grams and contains approximately 476 calories, 43 grams of protein, 29 grams of fat, and 4.8 grams of carbohydrates.

Turkey Cheese is a delicious blend of lean turkey and creamy cheese, creating a savory treat that’s both satisfying and nutritious. Originating from a fusion of traditional deli favorites, it’s perfect for sandwiches, wraps, or even as a snack on its own. Packed with protein from the turkey and calcium from the cheese, it supports a healthy lifestyle while remaining lower in fat compared to other meats and cheeses. Indulge in the flavors of Turkey Cheese and enjoy a guilt-free option that delights the tastebuds!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 28.5714g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 4.7619g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 42.8571g 0%
Vitamin D 47.619IU 0%
Calcium 476.1905mg 0%
Iron 2.381mg 0%
Potassium 595.2381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 38.3%
Carbs: 4.3%