Nutrition Facts for Turkey cheese croissant
Image of Turkey cheese croissant

Turkey cheese croissant

Item Rating: 58/100

One cup of Turkey cheese croissant is around 240 grams and contains approximately 560 calories, 24 grams of protein, 32 grams of fat, and 48 grams of carbohydrates.

Turkey Cheese Croissant is a delightful fusion of flaky, buttery pastry filled with lean turkey and melted cheese. Originating from classic French cuisine, this savory treat combines the richness of a croissant with the wholesome goodness of high-quality turkey, providing a satisfying protein boost. As a lighter option for breakfast or snack time, it's lower in calories than other pastries, yet still packs a punch with its mouthwatering flavor. Indulge in the perfect balance of taste and nutrition with our Turkey Cheese Croissant!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 559.9999
Total Fat 31.9999g 0%
Saturated Fat 16.0001g 0%
Polyunsaturated Fat g
Cholesterol 79.9999mg 0%
Sodium 960mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 3.1999g 0%
Total Sugars 7.9999g
Protein 24g 0%
Vitamin D 79.9999IU 0%
Calcium 319.9999mg 0%
Iron 3.1999mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 16.7%
Carbs: 33.3%