1 serving (37 grams) contains 50 calories, 3.0 grams of protein, 1.5 grams of fat, and 6.0 grams of carbohydrates.
Calories |
320.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.6 g | 12% | |
Saturated Fat | 3.2 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 32.1 mg | 10% | |
Sodium | 961.5 mg | 41% | |
Total Carbohydrates | 38.5 g | 14% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.4 g | ||
protein | 19.2 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 64.1 mg | 4% | |
Iron | 3.2 mg | 17% | |
Potassium | 320.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Turkey Cabbage Potstickers are a flavorful fusion dish inspired by Asian cuisine, blending lean ground turkey, finely shredded cabbage, garlic, ginger, and soy sauce for a savory filling wrapped in delicate dumpling wrappers. These pan-seared delights boast a crispy base with tender, steamed tops, offering a satisfying texture in every bite. By using turkey as a lean protein, these potstickers are lower in fat compared to traditional pork varieties, while cabbage adds fiber and essential vitamins like C and K. However, their sodium content may climb depending on the soy sauce and dipping options, so moderation is key. Enjoyed as a snack, appetizer, or light meal, Turkey Cabbage Potstickers are a delicious, health-conscious twist on a comforting classic.