One cup of Turkey burger with cheese and whole wheat bun is around 235.3 grams and contains approximately 529.4 calories, 41.2 grams of protein, 23.5 grams of fat, and 35.3 grams of carbohydrates.
Turkey Burger With Cheese And Whole Wheat Bun is a delicious and nutritious option that combines savory ground turkey, melted cheese, and a hearty whole wheat bun. Originating from classic American cuisine, this burger offers a lean protein alternative to traditional beef patties, making it a healthier choice without sacrificing flavor. The whole wheat bun adds fiber and essential nutrients, while the cheese provides that creamy goodness we all love. Perfect for a satisfying meal, this burger is not just tasty; it's a wholesome way to indulge in the beloved burger experience. Enjoy a guilt-free bite today!
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.6 mg | 39% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 5.9 g | ||
| protein | 41.2 g | 82% | |
| Vitamin D | 2352 mcg | 11760% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
