1 serving (28 grams) contains 60 calories, 9.0 grams of protein, 2.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
508.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.9 g | 21% | |
Saturated Fat | 4.2 g | 21% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 211.9 mg | 70% | |
Sodium | 2542.4 mg | 110% | |
Total Carbohydrates | 8.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 76.3 g | 152% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 84.7 mg | 6% | |
Iron | 2.5 mg | 13% | |
Potassium | 1016.9 mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Turkey breast sticks are a protein-packed, convenient snack made from lean cuts of turkey breast. Typically seasoned with a blend of mild spices and minimally processed, they offer a savory flavor influenced by global snacking traditions but rooted in healthy, modern eating. High in protein and low in fat, these sticks are a guilt-free option for those seeking to curb hunger without overindulging. They are often free of artificial additives and nitrates, and can be a great on-the-go choice for anyone pursuing a high-protein or low-carb diet. However, some variations may contain added sodium or preservatives for shelf-life, so it's important to check labels for nutrient content. Originating from the demand for portable and nutritious snacks, turkey breast sticks are a versatile option suitable for a variety of lifestyles. Enjoy them as part of a balanced diet or as a quick, energy-boosting snack between meals.