Nutrition Facts for Turkey breast cutlet
Image of Turkey breast cutlet

Turkey breast cutlet

Item Rating: 77/100

One cup of Turkey breast cutlet is around 236 grams and contains approximately 333 calories, 72 grams of protein, 2.8 grams of fat, and 0 grams of carbohydrates.

Turkey Breast Cutlet is a lean, tender piece of meat, expertly sliced from the turkey breast. This delicious cut is a staple in American cuisine, often featured in sandwiches, salads, or served as a main dish. Marinated with simple herbs and spices, it's both flavorful and versatile. Packed with protein and low in fat, turkey breast cutlets are a heart-healthy choice for any meal. They're perfect for those seeking a nutritious option without sacrificing taste. Enjoy them grilled, baked, or sautéed for a wholesome dining experience that delights the palate and supports a healthy lifestyle.

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 333.3334
Total Fat 2.7778g 0%
Saturated Fat 0.8332g 0%
Polyunsaturated Fat g
Cholesterol 194.4443mg 0%
Sodium 152.7778mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 72.2221g 0%
Vitamin D 0IU 0%
Calcium 30.5556mg 0%
Iron 3.3334mg 0%
Potassium 833.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.0%
Protein: 92.0%
Carbs: 0.0%