Turkey bread
One cup of Turkey bread is around 250 grams and contains approximately 625 calories, 38 grams of protein, 20 grams of fat, and 75 grams of carbohydrates.
Turkey Bread is a delicious blend of savory turkey and wholesome ingredients, often featuring a rich mix of spices, herbs, and whole grains. This mouthwatering dish is deeply rooted in Middle Eastern cuisine, where flavors come alive in every bite. Packed with lean protein from the turkey, it offers a healthier alternative to traditional meats, while the whole grain bread provides essential fibers and nutrients. Perfect for a hearty sandwich or a delightful snack, Turkey Bread is not just satisfying; it's a nutritious choice for all ages, combining taste and health in one delicious package.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 625 |
| Total Fat 20g | 0% |
| Saturated Fat 5g | 0% |
| Cholesterol 75mg | 0% |
| Sodium 1250mg | 0% |
| Total Carbohydrate 75g | 0% |
| Dietary Fiber 5g | 0% |
| Total Sugars 7.5g | |
| Protein 37.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 250mg | 0% |
| Iron 5mg | 0% |
| Potassium 375mg | 0% |
Source of Calories