Nutrition Facts for Turkey brat
Image of Turkey brat

Turkey brat

Item Rating: 58/100

One cup of Turkey brat is around 236 grams and contains approximately 389 calories, 42 grams of protein, 22 grams of fat, and 5.6 grams of carbohydrates.

Turkey Brat is a delicious twist on the classic bratwurst, made from lean ground turkey seasoned with savory herbs and spices. Originating from German cuisine, this flavorful sausage offers a lighter alternative without sacrificing taste. Each bite is packed with protein, making it a great option for health-conscious eaters. With less fat than traditional pork brats, Turkey Brat is perfect for grilling, adding a zesty kick to your cookouts while keeping your meals nutritious. Enjoy it as a hearty main dish or slice it up for a delightful addition to salads and sandwiches!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 388.8889
Total Fat 22.2223g 0%
Saturated Fat 6.9445g 0%
Polyunsaturated Fat g
Cholesterol 166.6666mg 0%
Sodium 1722.2223mg 0%
Total Carbohydrate 5.5555g 0%
Dietary Fiber 0g 0%
Total Sugars 2.7778g
Protein 41.6668g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 2.7778mg 0%
Potassium 694.4443mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.4%
Protein: 42.9%
Carbs: 5.7%