Nutrition Facts for Turkey balls
Image of Turkey balls

Turkey balls

Item Rating: 64/100

One cup of Turkey balls is around 236 grams and contains approximately 417 calories, 50 grams of protein, 22 grams of fat, and 8.3 grams of carbohydrates.

Turkey Balls are a delicious and nutritious twist on traditional meatballs, featuring lean ground turkey as the star ingredient. These savory bites are typically seasoned with fresh herbs, garlic, and a hint of onion, bringing together flavors inspired by Mediterranean cuisine. Packed with protein and lower in fat than their beef counterparts, Turkey Balls are a healthier option for any meal. Whether baked, grilled, or sautéed, they are perfect for pasta dishes, wraps, or even on their own as a wholesome snack. Enjoy a flavorful, guilt-free treat with Turkey Balls!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 416.6667
Total Fat 22.2223g 0%
Saturated Fat 5.5555g 0%
Polyunsaturated Fat g
Cholesterol 166.6666mg 0%
Sodium 1111.111mg 0%
Total Carbohydrate 8.3333g 0%
Dietary Fiber 0g 0%
Total Sugars 2.7778g
Protein 50.0001g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 4.1667mg 0%
Potassium 694.4443mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.2%
Protein: 46.2%
Carbs: 7.7%