1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 12.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.3 g | 14% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 3.8 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Turkey baguette
The Turkey Baguette is a satisfying sandwich that combines lean, roasted turkey breast with crisp lettuce, ripe tomato slices, and creamy mayonnaise, all nestled inside a fresh, crusty baguette. Inspired by European café classics, it offers a perfect blend of hearty flavors and textures. Turkey, a great source of lean protein, plays a starring role, supporting muscle health and keeping you full longer. The baguette, though a delicious cornerstone of the dish, contributes refined carbohydrates, which may not be ideal for those seeking whole-grain options. Fresh vegetables add crunch, fiber, and essential vitamins. While mayonnaise adds a smooth richness, it can also increase the calorie count, depending on the amount used. Overall, the Turkey Baguette is a convenient and tasty option for a quick meal or snack, balancing indulgent and nutritious elements in every bite.
