Nutrition Facts for Turkey baguette
Image of Turkey baguette

Turkey baguette

Item Rating: 63/100

One cup of Turkey baguette is around 235 grams and contains approximately 529 calories, 29 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Turkey Baguette is a delightful and satisfying meal, featuring lean, sliced turkey breast nestled between a freshly baked, crusty baguette. Originating from classic French cuisine, this sandwich combines simple ingredients for a burst of flavor. It’s often adorned with fresh vegetables like crisp lettuce, ripe tomatoes, and crunchy cucumbers, adding vital nutrients and a refreshing crunch. With high protein from the turkey and fiber from the veggies, it’s a healthier choice for lunch or a light dinner. Enjoy this delicious blend of taste and texture, perfect for any time of day!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 1411.7647mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 3.5294mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 23.0%
Carbs: 46.0%