1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 23.5 mcg | 117% | |
Calcium | 235.3 mg | 18% | |
Iron | 3.5 mg | 19% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Turkey Bacon Swiss Bagel is a savory breakfast option that blends classic flavors with a modern twist. Featuring lean turkey bacon, creamy Swiss cheese, and a fresh bagel – choose from whole grain, plain, or everything – this sandwich delivers satisfying taste and texture in every bite. Inspired by American breakfast cuisine, it balances indulgence and nutrition. Turkey bacon offers a lower-fat alternative to traditional pork bacon, while Swiss cheese adds protein and calcium. Opting for a whole grain bagel boosts fiber content, supporting digestion and heart health. However, mindful consumption is advised, as the cheese contributes saturated fat and sodium, and bagels are typically calorie-rich. Pair with a fresh side like fruit or a greens-packed smoothie for a more balanced meal. Perfect for an on-the-go breakfast or casual brunch, the Turkey Bacon Swiss Bagel is a flavorful choice that satisfies hunger without sacrificing convenience.