Nutrition Facts for Turkey bacon egg sandwich
Image of Turkey bacon egg sandwich

Turkey bacon egg sandwich

Item Rating: 62/100

One cup of Turkey bacon egg sandwich is around 237 grams and contains approximately 552 calories, 32 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Turkey Bacon Egg Sandwich is a delicious and nutritious twist on the classic breakfast favorite. Featuring crispy, golden-brown turkey bacon paired with a perfectly cooked egg, all nestled between two slices of whole-grain bread. This sandwich brings a burst of flavor with each bite, offering a satisfying start to your day. Originating from American cuisine, it caters to health-conscious eaters by providing lean protein and less saturated fat compared to traditional bacon. Packed with essential nutrients, it’s a filling option that fuels your morning without the guilt. Enjoy the delightful combination of taste and wellness in every scrumptious bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 23.6593g 0%
Saturated Fat 7.8864g 0%
Polyunsaturated Fat g
Cholesterol 315.4573mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 4.7319g
Protein 31.5457g 0%
Vitamin D 63.0916IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 394.3218mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 23.9%
Carbs: 35.8%