1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 41.2 g | 14% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 2.4 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 23.5 mcg | 117% | |
Calcium | 176.5 mg | 13% | |
Iron | 1.8 mg | 10% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Turkey Bacon Cheese Fries combine crispy golden French fries with melted cheese and savory turkey bacon for a flavorful, indulgent snack or appetizer. Originating as an American comfort food twist, this dish caters to those seeking a lighter alternative to traditional bacon while still delivering on taste. Turkey bacon provides a leaner option with less fat and fewer calories compared to pork bacon. The fries offer satisfying crunch, though they are often deep-fried, which can increase calorie and fat content. Cheddar or a cheese blend adds richness, but can contribute high levels of sodium and fat depending on the portion size. While it is a decadent treat, balancing with lighter accompaniments or opting for oven-baked fries and reduced-fat cheese can enhance its nutritional profile. Perfect for sharing, this dish combines familiar, bold flavors with a touch of moderation depending on preparation methods.