One cup of Turkey and swiss on rye sandwich is around 235.3 grams and contains approximately 411.8 calories, 23.5 grams of protein, 14.1 grams of fat, and 47.1 grams of carbohydrates.
Turkey And Swiss On Rye Sandwich is a delightful classic that brings together tender slices of turkey breast and creamy Swiss cheese, all nestled between two hearty pieces of rye bread. Originating from the deli culture, this sandwich combines the rich, nutty flavor of rye with the lean protein of turkey, making it a satisfying and nutritious choice. Packed with vitamins and minerals, turkey is a great source of protein, while Swiss cheese adds a delicious creaminess. Whether enjoyed for lunch or a light dinner, this sandwich balances flavor and health, making it a go-to favorite for many!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 4.7 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 352.9 mg | 27% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
