Nutrition Facts for Turkey and sauce
Image of Turkey and sauce

Turkey and sauce

Item Rating: 64/100

One cup of Turkey and sauce is around 237 grams and contains approximately 394 calories, 47 grams of protein, 16 grams of fat, and 16 grams of carbohydrates.

Turkey And Sauce is a delicious, savory dish that features tender slices of turkey smothered in a rich, flavorful sauce. Originating from classic American cuisine, this comforting meal often combines fresh herbs, spices, and a hint of citrus to elevate the flavors. Packed with protein, turkey is a lean meat choice that’s lower in fat, making it a healthy option for any meal. Enjoy it over whole grains or with a side of vegetables for a balanced plate, while savoring the delightful fusion of taste and nutrition that Turkey And Sauce brings to your table.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 15.7729g 0%
Saturated Fat 4.7319g 0%
Polyunsaturated Fat g
Cholesterol 110.4102mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 7.8864g
Protein 47.3186g 0%
Vitamin D 0IU 0%
Calcium 31.5457mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 48.0%
Carbs: 16.0%