Nutrition Facts for Turkey and chhese sandwich on sourdough
Image of Turkey and chhese sandwich on sourdough

Turkey and chhese sandwich on sourdough

Item Rating: 60/100

One cup of Turkey and chhese sandwich on sourdough is around 235 grams and contains approximately 529 calories, 29 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Turkey And Cheese Sandwich On Sourdough is a delicious and satisfying meal that combines tender slices of turkey with creamy cheese, all nestled between two slices of tangy sourdough bread. This sandwich is a delightful blend of flavors and textures, highlighting the classic American deli experience. Packed with protein from the turkey and calcium from the cheese, it offers a nutritious boost, while the sourdough contributes beneficial probiotics for gut health. Perfect for lunch or a quick snack, this sandwich delivers both taste and nourishment in every bite. Enjoy the savory goodness and the crunch of that perfectly toasted sourdough!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 23.5294g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 1411.7647mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 4.7059g
Protein 29.4118g 0%
Vitamin D 47.0588IU 0%
Calcium 352.9412mg 0%
Iron 3.5294mg 0%
Potassium 411.7647mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%
Protein: 22.7%
Carbs: 36.4%