Nutrition Facts for Tunfischsteak
Image of Tunfischsteak

Tunfischsteak

Item Rating: 76/100

One cup of Tunfischsteak is around 238 grams and contains approximately 343 calories, 55 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.

Tunfischsteak is a succulent tuna steak, often grilled or seared to perfection, hailing from coastal cuisines around the world, particularly in Japan and Mediterranean regions. This dish is rich in high-quality protein and omega-3 fatty acids, making it a heart-healthy option that supports brain function and reduces inflammation. Its vibrant flavor is complemented by simple seasonings like olive oil, lemon, and fresh herbs. Enjoyed as a main course or in a salad, Tunfischsteak not only tantalizes the taste buds but also promotes a balanced diet, combining indulgence with nutrition.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 342.8571
Total Fat 11.6667g 0%
Saturated Fat 3.0952g 0%
Polyunsaturated Fat g
Cholesterol 111.9048mg 0%
Sodium 88.0952mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 55.4762g 0%
Vitamin D 961.9048IU 0%
Calcium 73.8095mg 0%
Iron 2.4286mg 0%
Potassium 1254.7619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.1%
Protein: 67.9%
Carbs: 0.0%