1 serving (150 grams) contains 300 calories, 20.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.7 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.6 mg | 18% | |
Iron | 3.2 mg | 17% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tuna Thin Crust Pizza is a delightful fusion of Mediterranean and Italian cuisines, offering a light yet satisfying option for pizza lovers. This pizza features a crispy, wafer-thin base topped with fresh tomato sauce, flaky tuna, sliced red onions, black olives, and a sprinkle of oregano for a bold, aromatic flavor profile. Often finished with a touch of melted mozzarella or sprinkled feta for creaminess, it brings a balance of protein and healthy fats from the tuna while keeping calories relatively low compared to thicker crust varieties. Rich in omega-3 fatty acids, tuna supports heart health, though the sodium content from toppings like olives and cheese can be a concern for some diets. Ideal for those seeking a lighter pizza alternative, it embodies fresh flavors and simple preparation while still indulging the palate.