1 serving (150 grams) contains 290 calories, 15.0 grams of protein, 12.0 grams of fat, and 26.0 grams of carbohydrates.
Calories |
464.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.2 g | 24% | |
Saturated Fat | 4.0 g | 20% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 41.6 g | 15% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 3.2 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 32.0 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Tuna Spicy Sushi Roll is a flavorful staple of Japanese cuisine, popular for its bold taste and vibrant presentation. This roll typically features fresh, raw tuna paired with a spicy mayo or sriracha-based sauce, adding a kick of heat. Wrapped in seasoned sushi rice and nori seaweed, it often includes avocado or cucumber for a refreshing balance to the spice. Tuna is a rich source of lean protein and omega-3 fatty acids, promoting heart health and muscle development. Avocado contributes healthy fats, while cucumber offers hydration and low-calorie crunch. However, the spicy mayo and soy sauce commonly used for dipping can contribute higher sodium and calorie content. This roll is ideal for those seeking a nutritious yet indulgent sushi option, provided portion size and condiments are enjoyed in moderation.