Nutrition Facts for Tuna salad with corn
Image of Tuna salad with corn

Tuna salad with corn

Item Rating: 75/100

One cup of Tuna salad with corn is around 235 grams and contains approximately 294 calories, 24 grams of protein, 12 grams of fat, and 24 grams of carbohydrates.

Tuna Salad With Corn is a vibrant and nutritious dish that combines flaky tuna, sweet corn, crunchy bell peppers, and creamy mayonnaise. This delightful salad hails from classic American cuisine, offering a fresh twist to traditional recipes. Packed with protein from the tuna and fiber from the corn, it’s a heart-healthy option that keeps you feeling full. You can customize it by adding herbs or spices to suit your taste. While it’s rich in flavor, be mindful of the mayo content if you're watching your calories. Enjoy this quick and easy meal that’s perfect for lunch or a light dinner!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 23.5294g 0%
Vitamin D 117.6471IU 0%
Calcium 35.2941mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 32.0%
Carbs: 32.0%