Tuna rice bowl

Tuna rice bowl

Lunch

Item Rating: 75/100

1 serving (300 grams) contains 400 calories, 25.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.

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315.0
calories
19.7
protein
39.4
carbohydrates
7.9
fat

Nutrition Information

1 cup (236.2g)
Calories
315.0
% Daily Value*
Total Fat 7.9 g 10%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 0 g
Cholesterol 23.6 mg 7%
Sodium 472.4 mg 20%
Total Carbohydrates 39.4 g 14%
Dietary Fiber 2.4 g 8%
Sugars 1.6 g
protein 19.7 g 39%
Vitamin D 78.7 mcg 393%
Calcium 31.5 mg 2%
Iron 1.6 mg 8%
Potassium 315.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

51.3%
25.6%
23.1%
Fat: 71 cal (23.1%)
Protein: 78 cal (25.6%)
Carbs: 157 cal (51.3%)

About Tuna rice bowl

The Tuna Rice Bowl is a nutritious and flavorful dish inspired by Asian cuisine, combining wholesome ingredients to create a balanced meal. This bowl features tender chunks of fresh tuna, marinated in a blend of soy sauce, sesame oil, and spices, served over steamed jasmine or brown rice. Complemented with vibrant vegetables like avocado, cucumber, carrots, and edamame, it’s rich in vitamins, fiber, and antioxidants. Often topped with sesame seeds or a drizzle of sriracha mayo, it provides a satisfying mix of textures and flavors. Tuna is an excellent source of lean protein and heart-healthy omega-3 fatty acids, while the rice offers steady energy from complex carbohydrates. Brown rice versions boost fiber content, making it even healthier. While toppings like mayo may add extra calories, you can customize this dish for a lighter option. Enjoy a wholesome and delicious meal that feels indulgent without compromising on nutrition.