1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 58.8 mcg | 294% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tuna pizza shashmi
Tuna Pizza Sashimi is a vibrant fusion dish combining elements of Japanese and Italian cuisine. The base is often a crispy tortilla or flatbread, layered with thinly sliced sashimi-grade tuna. It's topped with fresh ingredients like avocado slices, thin onion strips, or microgreens, and drizzled with savory sauces like soy reduction, aioli, or spicy mayo. Some versions include a sprinkle of sesame seeds, chili flakes, or truffle oil for added flavor depth. The dish is protein-rich with omega-3 fatty acids from the tuna, supporting heart and brain health. Accompaniments like avocado provide healthy fats, while the light base keeps carbs minimal compared to traditional pizzas. However, some sauces and toppings may be high in sodium or fats, making moderation key. Tuna Pizza Sashimi is both a nutritious and indulgent treat, perfect for those seeking fresh, bold flavors.
