Tuna pastry

Tuna pastry

Appetizer

Item Rating: 58/100

1 serving (100 grams) contains 290 calories, 12.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.

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690.5
calories
28.6
protein
59.5
carbohydrates
35.7
fat

Nutrition Information

1 cup (238.1g)
Calories
690.5
% Daily Value*
Total Fat 35.7 g 45%
Saturated Fat 14.3 g 71%
Polyunsaturated Fat 0 g
Cholesterol 59.5 mg 19%
Sodium 952.4 mg 41%
Total Carbohydrates 59.5 g 21%
Dietary Fiber 2.4 g 8%
Sugars 7.1 g
protein 28.6 g 57%
Vitamin D 47.6 mcg 238%
Calcium 95.2 mg 7%
Iron 3.6 mg 20%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

35.3%
17.0%
47.7%
Fat: 321 cal (47.7%)
Protein: 114 cal (17.0%)
Carbs: 238 cal (35.3%)

About Tuna pastry

Tuna pastry is a savory baked dish featuring flaky puff pastry filled with a mixture of tuna, often combined with ingredients like mayonnaise, cream cheese, or béchamel for creaminess, and additional seasonings such as garlic, onions, parsley, or paprika to enhance flavor. Sometimes, vegetables like spinach or bell peppers are incorporated for extra texture and nutrients. Popular in Mediterranean and Middle Eastern cuisines, tuna pastries combine indulgent richness with a dose of protein from the fish. Tuna is a good source of omega-3 fatty acids, which are essential for heart and brain health, while the pastry adds energy-dense carbohydrates. However, the puff pastry’s high butter content makes this a treat best enjoyed in moderation due to its saturated fat content. A balanced serving can complement a well-rounded diet, especially when paired with fresh salads for added fiber and vitamins.