Nutrition Facts for Tuna melt on rye bread
Image of Tuna melt on rye bread

Tuna melt on rye bread

Item Rating: 64/100

One cup of Tuna melt on rye bread is around 235 grams and contains approximately 529 calories, 35 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Tuna Melt On Rye Bread is a delightful combination of tender tuna salad, melted cheese, and hearty rye bread, creating the perfect comfort food. Originating from classic American deli cuisine, this sandwich features a savory blend of tuna, mayo, and crunchy celery, all grilled to golden perfection. The protein from tuna is a healthy choice, packed with omega-3 fatty acids, while rye bread adds fiber for digestive health. Indulge in this satisfying dish that balances taste with nutrition, making it a favorite for both lunch and dinner!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 23.5294g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 1058.8235mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 5.8824g
Protein 35.2941g 0%
Vitamin D 58.8235IU 0%
Calcium 235.2941mg 0%
Iron 3.5294mg 0%
Potassium 411.7647mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 26.1%
Carbs: 34.8%