1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tuna Mayo Onion Cob is a flavorful sandwich that combines protein-rich tuna, creamy mayonnaise, and crunchy onion, all nestled in a soft bread roll, commonly referred to as a cob in British cuisine. Originating from the UK, this hearty snack or light meal offers a balance of savory flavors and textures. Tuna provides omega-3 fatty acids and high-quality protein, supporting heart and brain health. The onions add a dose of antioxidants and vitamins like vitamin C. However, the mayonnaise contributes saturated fats and calories, making moderation key for those watching their intake. Served on a bread roll, typically made with refined flour, this sandwich may lack whole grain fiber but can be customized using wholemeal bread for added nutritional benefits. Tuna Mayo Onion Cob delivers a satisfying taste and is a versatile option for quick meals, ideal for busy lifestyles.