Nutrition Facts for Tuna low sodium
Image of Tuna low sodium

Tuna low sodium

Item Rating: 78/100

One cup of Tuna low sodium is around 236 grams and contains approximately 273 calories, 60 grams of protein, 2 grams of fat, and 0 grams of carbohydrates.

Tuna Low Sodium is a delicious and nutritious choice for health-conscious consumers. Packed with premium, wild-caught tuna, it offers a rich source of lean protein while cutting back on salt for heart health. This versatile ingredient hails from the ocean, making it perfect for Mediterranean-inspired salads, sushi rolls, or a quick sandwich. With essential omega-3 fatty acids, it supports brain and heart function without the excess sodium found in regular tuna. Enjoy the fresh, clean taste of Tuna Low Sodium while keeping your meals flavorful and nutritious!

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Nutrition Facts

Serving size (235.7143g)
Amount per serving % Daily Value*
Calories 272.8572
Total Fat 2g 0%
Saturated Fat 0.5714g 0%
Polyunsaturated Fat g
Cholesterol 74.2858mg 0%
Sodium 59.9999mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 60.143g 0%
Vitamin D 97.1428IU 0%
Calcium 31.4285mg 0%
Iron 2mg 0%
Potassium 558.5714mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.0%
Protein: 93.0%
Carbs: 0.0%