Nutrition Facts for Tuna fish sandwich on whole wheat bread
Image of Tuna fish sandwich on whole wheat bread

Tuna fish sandwich on whole wheat bread

Item Rating: 72/100

One cup of Tuna fish sandwich on whole wheat bread is around 235 grams and contains approximately 412 calories, 29 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.

Tuna Fish Sandwich On Whole Wheat Bread is a delightful blend of flavors and nutrition. Made with tender, flaky tuna fish mixed with creamy mayonnaise, crisp celery, and a hint of lemon, it’s a classic favorite. Nestled between two slices of hearty whole wheat bread, this sandwich offers a wholesome bite that’s rich in protein and omega-3 fatty acids, making it a heart-healthy option. Perfect for lunch or a quick snack, it combines a satisfying texture with the goodness of fiber from the whole wheat, ensuring you feel full and energized. Enjoy this timeless dish that’s both delicious and nutritious!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 47.0588mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 58.8235IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 28.2%
Carbs: 33.8%