Tuna cake
One cup of Tuna cake is around 236 grams and contains approximately 556 calories, 42 grams of protein, 28 grams of fat, and 28 grams of carbohydrates.
Tuna Cake is a delightful dish that combines fresh tuna, breadcrumbs, and veggies, creating a savory treat that's both satisfying and nutritious. Originating from coastal cuisines, this versatile cake can be baked or pan-fried, offering a crispy exterior and a tender, flaky interior. Packed with protein and heart-healthy omega-3 fatty acids, Tuna Cake is a guilt-free option for any meal. Whether served as an appetizer or a main dish, it pairs perfectly with a zesty sauce or fresh salad, making it a delicious addition to your dining table. Enjoy a bite of the sea today!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 27.7778g | 0% |
| Saturated Fat 5.5555g | 0% |
| Cholesterol 138.8888mg | 0% |
| Sodium 1111.111mg | 0% |
| Total Carbohydrate 27.7778g | 0% |
| Dietary Fiber 2.7778g | 0% |
| Total Sugars 2.7778g | |
| Protein 41.6668g | 0% |
| Vitamin D 277.7779IU | 0% |
| Calcium 138.8888mg | 0% |
| Iron 2.7778mg | 0% |
| Potassium 555.5555mg | 0% |
Source of Calories