Tuna and avocado sushi roll

Tuna and avocado sushi roll

Lunch

Item Rating: 74/100

1 serving (200 grams) contains 300 calories, 15.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.

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352.9
calories
17.6
protein
47.1
carbohydrates
11.8
fat

Nutrition Information

1 cup (235.3g)
Calories
352.9
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 2.4 g 12%
Polyunsaturated Fat 0 g
Cholesterol 23.5 mg 7%
Sodium 588.2 mg 25%
Total Carbohydrates 47.1 g 17%
Dietary Fiber 4.7 g 16%
Sugars 5.9 g
protein 17.6 g 35%
Vitamin D 0 mcg 0%
Calcium 23.5 mg 1%
Iron 1.8 mg 10%
Potassium 352.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

51.6%
19.3%
29.1%
Fat: 106 cal (29.1%)
Protein: 70 cal (19.3%)
Carbs: 188 cal (51.6%)

About Tuna and avocado sushi roll

Tuna and Avocado Sushi Roll combines the rich flavors of Japanese cuisine with a satisfying blend of fresh ingredients. This roll typically includes sushi-grade raw tuna, creamy avocado, seasoned rice, and nori (seaweed) wrapping. Originating in Japan, sushi has become a global favorite for its focus on fresh, balanced ingredients. Tuna is an excellent source of lean protein and omega-3 fatty acids, which support heart health and brain function. Avocado adds heart-healthy monounsaturated fats and provides essential vitamins like Vitamin E and potassium. While generally considered a nutritious option, the roll can be higher in sodium due to soy sauce or other condiments served alongside it. For those mindful of their overall calorie intake, moderation is key. This sushi roll offers a flavorful and nutrient-dense way to enjoy traditional Japanese-inspired cuisine.