Tulumba
One cup of Tulumba is around 237 grams and contains approximately 946 calories, 12 grams of protein, 47 grams of fat, and 118 grams of carbohydrates.
Tulumba is a delightful Middle Eastern pastry, traditionally made from a simple dough of flour and water, which is then shaped into elongated, tubular forms. Deep-fried to a golden perfection, these pastries are drenched in a sweet syrup, often flavored with lemon or rose water, giving them a luscious, sticky texture. Originating from Turkey, Tulumba is a staple in various cuisines across the region. While it delivers a satisfying crunch and rich sweetness, it's best enjoyed in moderation due to its rich syrup and frying process. Dive into the indulgent world of Tulumba, where every bite is a taste of history and culture!
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