Tteog bokki

Item Rating: 58/100

One cup of Tteog bokki is around 238 grams and contains approximately 529 calories, 11 grams of protein, 7.6 grams of fat, and 105 grams of carbohydrates.

Tteog Bokki is a delicious and popular Korean street food dish made from chewy rice cakes, or tteok, stir-fried in a spicy and savory gochujang sauce. This vibrant dish often features additions like fish cakes, boiled eggs, and green onions, giving it a delightful mix of textures and flavors. While Tteog Bokki is indulgent and rich in carbohydrates, it can also be customized with vegetables to add some nutrition. Enjoyed by locals and food lovers alike, Tteog Bokki brings the taste of Korea to your plate, delivering both comfort and a spicy kick!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	528.5714

Total Fat 7.619g	0%
Saturated Fat 2.1429g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1492.8571mg	0%
Total Carbohydrate 105.2381g	0%
Dietary Fiber 2.8571g	0%
Total Sugars 19.0476g
Protein 10.9524g	0%

Vitamin D 0IU	0%
Calcium 28.5714mg	0%
Iron 1.9048mg	0%
Potassium 150mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.9%

Protein: 8.2%

Carbs: 78.9%