Truffled scrambled eggs

Item Rating: 65/100

One cup of Truffled scrambled eggs is around 237 grams and contains approximately 394 calories, 19 grams of protein, 32 grams of fat, and 3.2 grams of carbohydrates.

Truffled Scrambled Eggs are a luxurious twist on a classic breakfast favorite. This delectable dish combines fluffy, organic eggs with rich truffle oil and a sprinkle of fresh chives for an aromatic experience. Hailing from French cuisine, they bring a touch of elegance to your morning routine. Packed with protein and healthy fats, they’re a filling option, though the truffle oil does add a touch of indulgence. Perfect for brunch or a special occasion, Truffled Scrambled Eggs elevate simplicity to gourmet status. Indulge in this creamy, savory delight that tantalizes your taste buds!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	394.3218

Total Fat 31.5457g	0%
Saturated Fat 11.0411g	0%
Polyunsaturated Fat g
Cholesterol 630.9149mg	0%
Sodium 473.1861mg	0%
Total Carbohydrate 3.1545g	0%
Dietary Fiber 0g	0%
Total Sugars 1.5774g
Protein 18.9274g	0%

Vitamin D 126.1829IU	0%
Calcium 94.6372mg	0%
Iron 2.3659mg	0%
Potassium 189.2744mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.3%

Protein: 20.3%

Carbs: 3.4%