Truffle potatoes cream
One cup of Truffle potatoes cream is around 235 grams and contains approximately 294 calories, 5.9 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.
Truffle Potatoes Cream is a luxurious blend of creamy potatoes infused with the earthy essence of truffles. Originating from classic European cuisine, this dish elevates your palate with its rich, velvety texture and unique flavor profile. Made with organic potatoes, real cream, and a hint of truffle oil, it offers a comforting yet elegant indulgence. Packed with nutrients, the potatoes provide fiber and essential vitamins, while the truffles add an antioxidant boost. Perfect as a side dish or a decadent topping, Truffle Potatoes Cream turns any meal into a gourmet experience. Treat yourself to this sophisticated comfort food today!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 5.8824g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 588.2353mg | 0% |
Source of Calories