1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 360 mg | 15% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 700 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Truffle potato chips
Truffle Potato Chips are a gourmet snack that combines thinly sliced, crispy potatoes with the rich, earthy flavor of truffle. Originating from European cuisine, these chips are infused with either real truffle oil or truffle seasoning to deliver an indulgent taste experience. Ingredients typically include potatoes, sunflower or canola oil, salt, and truffle-based flavorings. While their savory profile makes them a favorite for upscale snacking, they are a calorie-dense option due to their frying process and oil content. On the positive side, they contain no trans fats and are often gluten-free, making them suitable for various dietary restrictions. Moderation is recommended, as they are high in sodium and lack significant nutritional value aside from providing quick energy through carbohydrates. Perfect for a special treat, Truffle Potato Chips elevate everyday snacking with their unique, luxurious flavor.
