One cup of Truffle pasta cream sauce is around 235.8 grams and contains approximately 566.0 calories, 14.2 grams of protein, 33 grams of fat, and 56.6 grams of carbohydrates.
Truffle Pasta Cream Sauce is a luxurious blend of rich cream, earthy truffle oil, and a hint of garlic, creating an indulgent experience for your taste buds. Originating from the heart of Italian cuisine, this sauce elevates any pasta dish to gourmet status. With its velvety texture and deep umami flavor, it complements fettuccine, tagliatelle, or even gnocchi beautifully. While it's delightful, keep in mind that its creamy base is higher in calories and fat, making it a special treat rather than an everyday choice. Perfect for impressing guests or treating yourself, Truffle Pasta Cream Sauce is a celebration of flavor and decadence.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33 g | 42% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 56.6 g | 20% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 47.0 mcg | 235% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 235.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
