1 serving (150 grams) contains 450 calories, 6.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.7 g | 50% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 15.9 mg | 5% | |
Sodium | 1269.8 mg | 55% | |
Total Carbohydrates | 79.4 g | 28% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 1.6 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 158.7 mg | 12% | |
Iron | 2.4 mg | 13% | |
Potassium | 952.4 mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Truffle Parm Fries are a decadent twist on classic French fries, combining crispy golden potato fries with the earthy, aromatic flavor of truffle oil. Topped with freshly grated Parmesan cheese and a sprinkle of parsley for garnish, this dish is a luxurious indulgence rooted in European-inspired cuisine. While rich in flavor, these fries are high in calories and fats due to the truffle oil, cheese, and frying process, making them best enjoyed in moderation. However, they do provide some protein and calcium from the Parmesan and can be paired with lighter dishes to balance the meal. Perfect as a shareable appetizer or an elevated side, Truffle Parm Fries deliver a bold, savory experience designed to satisfy a craving for indulgence.