1 serving (15 grams) contains 100 calories, 0.2 grams of protein, 11.0 grams of fat, and 0.5 grams of carbohydrates.
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Nutrition Information
Calories |
1587.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 174.6 g | 223% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 158.7 mg | 52% | |
| Sodium | 1349.2 mg | 58% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 79.4 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Truffle mayonnaise
Truffle Mayonnaise is a luxurious condiment that combines the rich, earthy flavor of truffles with the creamy texture of traditional mayonnaise. Typically made with sunflower or canola oil, egg yolks, vinegar or lemon juice, and infused with truffle essence or finely shaved truffles, this gourmet spread is a staple in contemporary European cuisines. Its umami-packed profile makes it a sought-after pairing for fries, sandwiches, and upscale dishes. While truffle mayonnaise offers a decadent flavor, its nutritional profile should be consumed in moderation; it is high in calories and fat, primarily from oils and egg yolks. On the positive side, the inclusion of truffles provides a source of antioxidants that support skin and immune health. Ideal for elevating meals, truffle mayonnaise is best enjoyed as an occasional indulgence within a balanced diet.
