1 serving (21 grams) contains 64 calories, 0.1 grams of protein, 0.0 grams of fat, and 17.0 grams of carbohydrates.
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Nutrition Information
Calories |
727.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.4 mg | 0% | |
| Total Carbohydrates | 193.2 g | 70% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 181.8 g | ||
| protein | 1.1 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 22.7 mg | 1% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 125.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Truffle honey
Truffle Honey is a luxurious blend of wildflower honey infused with the rich, earthy essence of truffles, a prized fungi known for their aromatic depth. Originating from European culinary traditions, particularly Italian and French cuisine, this decadent pairing elevates sweet and savory dishes alike. Made with pure honey and natural truffle extracts or shavings, it boasts antioxidants, antimicrobial properties, and energy-providing natural sugars. While it offers health benefits inherent to honey, such as soothing sore throats or boosting immunity, its high sugar content makes moderation key. Often used sparingly to drizzle over cheeses, glaze meats, or enhance desserts, Truffle Honey adds a gourmet touch with bold umami notes that appeal to food enthusiasts. Whether as a condiment or ingredient, its sophisticated flavor profile creates unforgettable culinary experiences.
