Truffle fries

Truffle fries

Appetizer

Item Rating: 67/100

1 serving (150 grams) contains 400 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
634.9
calories
7.9
protein
79.4
carbohydrates
31.7
fat

Nutrition Information

1 cup (238.1g)
Calories
634.9
% Daily Value*
Total Fat 31.7 g 40%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 952.4 mg 41%
Total Carbohydrates 79.4 g 28%
Dietary Fiber 4.8 g 17%
Sugars 1.6 g
protein 7.9 g 15%
Vitamin D 0 mcg 0%
Calcium 31.7 mg 2%
Iron 1.6 mg 8%
Potassium 634.9 mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

50.1%
5.0%
45.0%
Fat: 285 cal (45.0%)
Protein: 31 cal (5.0%)
Carbs: 317 cal (50.1%)

About Truffle fries

Truffle Fries are a gourmet twist on the classic French fry, often associated with contemporary fusion cuisine. Crafted from thin-cut potatoes, they are fried until golden and crispy, then tossed in a delicate drizzle of truffle oil—a luxurious ingredient derived from rare truffles prized in European gastronomy. Often seasoned with Parmesan cheese, garlic, and fresh herbs like parsley, these fries deliver a rich, earthy flavor combined with savory notes. While a source of carbohydrates, crispiness generally comes from deep frying, which adds fat and calories. Truffle oil introduces healthy unsaturated fats and antioxidants, yet the overall dish remains indulgent due to added cheese and frying oil. A treat for the senses, Truffle Fries are best enjoyed in moderation as a decadent side or appetizer.