1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72 g | 92% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 2400 mg | 51% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Truffle crisps
Truffle Crisps are a luxurious snack inspired by European gourmet cuisine, particularly Italian truffle traditions. Made with thinly sliced premium potatoes, these crisps are delicately infused with earthy truffle flavor and a hint of sea salt. The simplicity of ingredients highlights their natural richness, with no artificial flavors or preservatives. While offering an indulgent taste experience, they are lightly fried, making them higher in fat and sodium than some snack options. However, their bold flavor encourages mindful portion control, making them a satisfying choice in moderation. Ideal for pairing with cheese boards or as a standalone treat, Truffle Crisps bring an elevated touch to any occasion.
