Truffle cream

Item Rating: 54/100

One cup of Truffle cream is around 236 grams and contains approximately 943 calories, 16 grams of protein, 94 grams of fat, and 16 grams of carbohydrates.

Truffle Cream is a luxurious blend of rich cream and flavorful truffle essence, crafted to elevate your culinary experience. Originating from the heart of Italian cuisine, it combines the earthy notes of truffles with smooth, velvety cream, creating an indulgent topping for pastas, risottos, and more. While it adds a decadent touch to any dish, Truffle Cream is best enjoyed in moderation due to its rich fat content. Savor the gourmet taste and transform your meals with a touch of elegance—Truffle Cream, where simplicity meets sophistication.

Nutrition Facts

Serving size	(235.8491g)

Amount per serving	% Daily Value*
Calories	943.3962

Total Fat 94.3396g	0%
Saturated Fat 15.7233g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 786.1634mg	0%
Total Carbohydrate 15.7233g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 15.7233g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.1%

Protein: 6.5%

Carbs: 6.5%