Nutrition Facts for Truffle cream butter
Image of Truffle cream butter

Truffle cream butter

Item Rating: 28/100

One cup of Truffle cream butter is around 237 grams and contains approximately 1691 calories, 0 grams of protein, 186 grams of fat, and 0 grams of carbohydrates.

Truffle Cream Butter is a luxurious blend of rich European-style butter infused with the earthy elegance of truffle. Made from high-quality ingredients, it combines fresh cream and truffle extract to create a decadent spread that's perfect for elevating your culinary creations. Originating from gourmet kitchens, this indulgent butter adds depth to everything from pasta to roasted vegetables. While it offers a unique flavor experience, it’s also important to enjoy it in moderation, as it contains butter's natural fats. Treat yourself to the gourmet delight of Truffle Cream Butter and transform your dishes today!

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Nutrition Facts

Serving size (236.6848g)
Amount per serving % Daily Value*
Calories 1690.6056
Total Fat 185.9666g 0%
Saturated Fat 118.3424g 0%
Polyunsaturated Fat g
Cholesterol 507.1817mg 0%
Sodium 1521.545mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%