One cup of Truffle cheese pasta is around 235.3 grams and contains approximately 705.9 calories, 23.5 grams of protein, 35.3 grams of fat, and 70.6 grams of carbohydrates.
Truffle Cheese Pasta is a luxurious dish that combines rich, creamy cheese with the earthy aroma of truffles, all enveloped in perfectly cooked pasta. Drawing inspiration from Italian culinary traditions, this dish features ingredients like al dente fettuccine, decadent truffle oil, and a blend of gourmet cheeses like Fontina and Parmesan. While indulgent, it does offer the benefits of protein and essential nutrients from the cheese. However, due to its rich ingredients, it's best enjoyed in moderation. Treat yourself to the irresistible flavors of Truffle Cheese Pasta, where comfort meets sophistication.
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Nutrition Information
Calories |
705.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 1176 mcg | 5880% | |
| Calcium | 470.6 mg | 36% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
