Nutrition Facts for Truffle cheese
Image of Truffle cheese

Truffle cheese

Item Rating: 43/100

One cup of Truffle cheese is around 237 grams and contains approximately 932 calories, 59 grams of protein, 76 grams of fat, and 8.5 grams of carbohydrates.

Truffle Cheese is a luxurious blend of rich, creamy cheese infused with the earthy aroma of truffles. This indulgent delight hails from the gourmet traditions of Europe, where truffles are celebrated for their unique flavor and culinary elegance. Made from high-quality dairy, it offers a decadent source of protein and calcium, while boasting healthy fats. Enjoy it in gourmet dishes, as a spread on artisanal bread, or paired with a glass of fine wine. Elevate your palate with Truffle Cheese—savor the indulgence while treating yourself to a touch of culinary sophistication.

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 932.2033
Total Fat 76.2713g 0%
Saturated Fat 50.8475g 0%
Polyunsaturated Fat g
Cholesterol 254.2374mg 0%
Sodium 1525.4236mg 0%
Total Carbohydrate 8.4745g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.322g 0%
Vitamin D 0IU 0%
Calcium 1694.9152mg 0%
Iron 1.6949mg 0%
Potassium 169.4916mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 24.8%
Carbs: 3.5%