1 serving (100 grams) contains 250 calories, 4.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.0 g | 39% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 238.1 mg | 10% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 59.5 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 47.6 mcg | 238% | |
Calcium | 238.1 mg | 18% | |
Iron | 1.2 mg | 6% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Truffle Caramel Ice Cream is a decadent dessert that combines rich, velvety caramel with indulgent chocolate truffle pieces, all swirled into a creamy dairy base. Inspired by European confectionery traditions, this treat delivers a luxurious flavor profile with notes of buttery caramel and deep cocoa. Made with premium ingredients like cream, sugar, and natural flavors, it provides a satisfying sweetness that appeals to dessert lovers. While this ice cream is high in sugar and saturated fat, which should be enjoyed in moderation, it delivers calcium and small amounts of protein from the dairy. Truffle Caramel Ice Cream is perfect for special occasions or as a reward for your taste buds, offering a perfect fusion of smooth textures and bold flavors that make every bite unforgettable.